Baked Hard Ricotta

Range Ricotte
Product Baked Hard Ricotta made with vaccine’s milk
Area of production Provinces of Catani and Messina
Category Dairy product
Ingredients Milk whey, milk, salt
Shape Cylindrical
Flavour Mild, tasty
Paste Natural browned from oven cooking.
Ageing 3 days in the oven at 100-200° C
Rind Brown
Shelf life 180 days
Product ean code 2260175
Sale unit vacuum-packed
Size Kg 1,5
Type of package Cardboard box
Pieces x package 8/16
Cartons per pallet 48/30
Storage temperature + 4/6° C
Transport temperature + 4/6° C
Nutrition facts x 100gr
Calories Kcal/KJ 428/1791
Protein g 19
Carbohydrate g 0,10
Fat g 32
Calcium mg 394