Sweet Pecorino Sole di Sicilia

PECORINO SOLE DI SICILIA It is made from PASTEURIZED sheep’s milk, aged for 15 days. It is available in seven different varieties flavoured with: PISTACHIO NUTS, DRIED TOMATOES, RED CHILI PEPPER, OLIVES, WALNUTS, BLACK PEPPERCORN, ARUGULA.
Range | Fresh Pecorini |
Product | Pecorino Sole di Sicilia Bianco (Plain Pecorino Sole di Sicilia) |
Ingredients | Pasteurized sheep’s milk, salt, rennet, milk enzymes |
Shape | Canestrata (basket weave type lines) |
Flavour | Sweet, typical |
Paste | Soft, white in colour, close-textured, sometimes with some small eye formation |
Rind | Natural |
Ageing | 10 days |
Shelf life | 150 days |
Product ean code | 2681080 |
Package ean code | 98025175001015 |
Sale unit | Vacuum-packed with heat-shrinking film |
Size | kg. 3 |
Type of package | Carton |
Pieces x package | 4/2 |
Cartons per pallet | 48/80 |
Storage temperature | + 2/4° C |
Transport temperature | + 2/4° C |
Nutrition facts x 100 gr | |
Calories Kcal/KJ | 403/1670 |
Protein | g 24,5 |
Carbohydrate | 0 |
Fat | g 32,5 |
Calcium | mg 857 |